Hearts Of Palm

Hearts Of Palm

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The heart of the palm is a white vegetable obtained from the center of specific varieties of a palm tree. It’s prized for its culinary versatility. When harvested, young trees are felled and debarked to expose their edible, white inner core, which is then cut into lengths for further processing. While most commonly added to salads, the heart of palm can also be eaten on its own or used as a vegan meat replacement.

It has a slight crunch similar to that of white asparagus, though its flavor is comparable to artichoke hearts. This unique veggie also packs several beneficial minerals and antioxidants. Heart of palm boasts a remarkably low-fat content and provides several minerals, such as potassium, iron, copper, phosphorus, and zinc. Heart of palm may be eaten on its own, and often it is eaten in a salad.

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L.P.
Great quality

Its so nice when you order a product that's exactly as described. The vegetable was delivered fresh to me.

Customer Reviews

Based on 1 review
100%
(1)
0%
(0)
0%
(0)
0%
(0)
0%
(0)
L
L.P.
Great quality

Its so nice when you order a product that's exactly as described. The vegetable was delivered fresh to me.